• CHLORMEQUAT, MEPIQUAT, ETU AND PTU - Foods of plant origin - LC-MS/MS
• COPPER - Foods of plant origin - ICP-OES
• DIETHANOLAMINE, MORPHOLINE, TRIETHANOLAMINE - Foods of plant origin - LC-MS/MS
• DRY WEIGHT CONTENT, MOISTURE (CALCULATION) - Foods of plant origin - Gravimetria
• ETHEPHON, GLYPHOSATE, AMINOMETHYL PHOSPHONIC ACID (AMPA), FOSETYL, PHOSPHOROUS ACID, FOSETYL-AL, MALEIC HYDRAZIDE, CHLORATE, PERCHLORATE, PHOSPHONIC ACID (CVUA EU RL-SRM QUPPE) - Foods of plant origin - LC-MS/MS
• INORGANIC ARSENIC - Foods of plant origin - HPLC-ICP-MS
• INORGANIC ARSENIC IN RICE - Foods of plant origin - HG-AAS
• MALEIC HYDRAZIDE - Foods of plant origin - LC-MS/MS
• PESTICIDE MULTI-RESIDUE ANALYSIS - Foods of plant origin - GC-MS/MS + LC-MS/MS
• PESTICIDES: DITHIOCARBAMATES (AS CS2) - Foods of plant origin - GC-MS
• PESTICIDES: METHYLISOTHIOCYANATE (> 0.01 MG/KG) - Foods of plant origin - GC-MS/MS